The Poseidon is an à la carte restaurant which offers guests a really elegant fine dining experience in beautiful surroundings. The menu has been curated to the highest of international culinary standards by Michelin star chef Lefteris Lazarou and features a wide variety of enticing appetisers, succulent main courses and mouthwatering desserts.
Reservations are required for all of the à la carte restaurants where guests may dine once per week during their stay. The Maitre of the hotel will be pleased to take your reservation during lunch time at Athina main Restaurant (choice of the restaurant upon availability).